Easy French Toast

Ingredients

• 4 large eggs
• 1 cup milk
• 1 tsp vanilla essence
• 1 tbsp sugar
• Pinch of salt
• Up to 8 slices of bread
• 2 tbsp butter
• 2 tbsp oil
• Honey or syrup, for serving

Instructions

• In a shallow baking dish, whisk together eggs, milk, vanilla essence, sugar and salt.
• Dip bread slices into the egg mixture. Soak both the sides well.
• Heat 1/2 tbsp butter and 1/2 tbsp oil in a non-stick pan over medium heat.
• Then add the dipped bread slice and fry it until golden brown, it may take approximately 2 to 3 minutes per side. Cook the rest of the bread slices in the same manner.